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A Four Diamond Dining Experience A Four Diamond dining experience in the East Bay, Jordan's overlooks the San Francisco skyline and features fresh, seasonal cuisine prepared by Executive Chef Thomas Hanson and Chef de Cuisine Hafid Chakri. Jordan's is currently providing the following specials: 3 course meal Wed. Thurs. Sunday for $49.95 menu is below Harvest Salad Baby Frisee and Rainbow Micro Mix, Bosc Pear, Maytag Blue Cheese, Sherry Walnut Vinaigrette Or Soup of the day Choice of: Grilled Breast of Chicken..........................$34.00 Buttermilk Mashed Potatoes, Grilled Asparagus, and Herb-Chardonnay Jus Peppered Salmon Fillet.............................$36.00 Shrimp-Chive Risotto, Wilted Greens and Lemon Caper Sauce Sauteed Jumbo Shrimp with Linguini....$36.00 with Tomato, Basil and Garlic Crème Brulee In addition to these specials, Jordan's has also developed special menus for Mother's Day. To view the special Mother's Day Brunch menu, please click here. Please click here to see the Mother's Day holiday hours for Jordan's. |
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