June 1st through June 7th
Available during Dinner service only (5:30PM-10:00PM)
$57 for food, $72 with wine pairings.
It’s Crab Season. Soft Shell Crabs beg chefs to reach their creative limits. Take the journey with us and choose your desired preparation rom three flavors – Northern New England, Coastal California, or Asia as part of this three-course extravaganza. Bring clarity to your journey with crisp fruits and mineral tones of our “No Chardonnay” flight.